Rum & Sugar’s award-winning menu - Congratulations to the team at the Rum & Sugar. It’s mouth-watering, Caribbean-influenced menu scooped the Menu of the Year award at the SLC (Spo...  more
The Orangery restaurant at Kensington Palace wins global award for ambiance and atmosphere - The team at The Orangery, Kensington Palace, is celebrating winning the Best Ambiance & Romantic Atmosphere Award, Northern Europe at the World Luxu...  more
Laura Amos wins the ACE Robyns Award 2017 - Congratulations to Laura Amos, Ampersand’s catering manager at the Palace of Holyroodhouse, who was crowned the 2017 ACE (Association of Catering Exc...  more
Karen Poynter scoops Banqueting and Event Chef Award at Craft Guild of Chefs Awards 2017 - Congratulations to our talented executive chef for the commercial division, Karen Poynter, who won the Banqueting and Event Chef Award at the Craft Gui...  more